PRESS RELEASE
TRADITIONAL FISHMONGERS REVIVES
Array of scaly-eyed fish, laid out in white beds of ice, where once a familiar sight on our high streets.
Many traditional fishmongers have fallen victim to the tyranny of the supermarket. But some are fighting back, says Tim Woolridge...
STALLHOLDERS 'GO YELLOW' TO SUPPORT HOSPICE
Businesses within the Butchers’ Market in Wrexham Go Yellow in support of Nightingale House Hospice.
Stallholders at a market donned special yellow outfits and decked their stalls out in the colour for a hospice campaign. Nightingale House Hospice is urging people across the area…
NEW SHOP IN NORTH WALES SOON PROVES DEMAND FOR FISH
Exotics popular at "Tim's For Fish" Customers are actively encouraged to be adventurous, with neither Tim nor his staff adverse to giving nudges in the right direction by handing out recipe ideas. For their part, he says customers are pleased to give him 'feed-back', telling him how they enjoyed their fish fare.
TIM LANDS TOP AWARD
Wrexham's town Manager, Isobel Watson, presents the Welsh Food Hygiene Award to Tim Wooldridge of Wrexham Butchers' market stall Tim's for Fish
FRENCH CONNECTION FOR CHARITY CYCLISTS
Tim Wooldridge of Tim's for Fish at the Wrexham Butchers' market takes part in the mammoth ride organised by the Royal British Legion...